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The stainless steel spatula has slightly rounded corners and a rubber handle. Used for all finishes and also used to take the material out of the bucket during application (the big one).
The edge of the blade should be sharpened with sand paper. All spatulas should have a slight curve which allows the center part of the blade to come in contact with the wall first.
If there is no curve or it is not convex enough, we advise that you curve it by pressing equally on each of the two corners (there should be a very little difference of about 0.5 / 1 mm between the middle and the corners of the blade).
It is advisable to mark the concave side so you know which side of the blade to use.
Sold separately.
Available in 5 sizes: